Wine. Hip-Hop. Unconventional pairings. Culture. For many, the wine industry is considered top-tier in the world of hospitality, but that doesn’t mean you have to change your image to get what you want. With a creative and riveting approach to making wine education and appreciation accessible within a historically non-inclusive space, sommelier, consultant and music …<p class="read-more"> <a class="" href="https://www.cuisinenoirmag.com/jermaine-stone-real-wolf-of-wine/"> <span class="screen-reader-text">Meet Jermaine Stone, the Real Wolf of Wine Increasing Accessibillity Through the Pairing of Hip-Hop</span> Read More »</a></p>
